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Il Padrino Ristorante

Il Padrino Ristorante

A few words about the place:

” The success of the restaurant is that it offers a menu of different dishes – salads, appetizer, pasta, risotto, meat, fish and homemade desserts – thus breaking the taboo that the Italians only eat pizza and spaghetti. The Italian chef of the restaurant Alessandro Pistolesi and his team offer, apart from the wide smile, a tasting menu, which attempts, through the great tradition dishes, to approach those customers who have less knowledge of authentic Neapolitan cuisine.The place is very warm and reminiscent of a yard at an Italian Mafioso house. The climate is familiar and friendly. People who work at the restaurant are always smiling and willing to serve you. Grilled Shrimps – Spaghetti with Seafood – Fresh Salmon – Mussels with fennel and wine – Pasta di Vongole – Sicilian pasta with fresh local Lobster – Spaghetti with sea Urchin – Pizza with tomato, mozzarella, prosciutto and fresh rocket – Italian pastitsada – Classic style Carbonara – Cretan or Caprese Salad. In short, Mediterranean temperament on your plate. Our wine list is rich with choices of Italian, Cretan and Greek wines to accompany your meal.” (visit site: Il Pdrino Ristorante Cocktails & More)

LOCATION:  Akti Koundourioti 45, 73100 Chania, Greece

RESERVATION LINE: +3028210 72072

TYPE OF RESTAURANT:

  • Italian
  • Pizza
  • Seafood

EXTRAS:

  • Venetian Harbour View
  • Great Wine Variety
  • Cocktail Mneu

REVIEWS:

“Although I was initially hesitant to try Italian food in Greece, this Il Padrino pleasantly surprised me! Their adorable decor and kind staff won me over even before the food came! The fresh seafood was outstanding and offered more variety than most restaurants in the area; my creamy pasta was so good I continued eating long after I was stuffed!! Also the watermelon raki (Cretan moonshine) was delicious and unique!” – Elaiana A (as seen on tripadvisor.com)

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